Mixed lettuce, spouts, tomatoes, cucumber, carrots, onions and radish. Served with a variety of dressings, croutons, bacon and shredded cheese.
Lightly pan fried chicken with a lemon butter caper sauce
Rotini pasta with homemade alfredo sauce, mushrooms and spinach
Thinly sliced flap steak, marinated and grilled to perfection
Mahimahi filet, lightly salted and grilled with garlic. Served with a homemade dill tartar sauce
Bread with Chive Butter
- Tickets will be sold in the SAC office from Monday, February 5 to Friday, February 9.
- Tickets are $30 for Kealakehe students and $35 for all others.
- Signed dance agreements are due at the time of ticket purchase. Download them below.